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KEPUTUSAN MENTERI HUKUM DAN HAK ASASI MANUSIA
Meet Head of Outgoing Mobility Coordinator at OIA: Afia Rifkiani
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Most students dream of going abroad, Most students dream of seeking education abroad. Whether it be to encounter new cultures or to gain wisdom from foreign education, there are many reasons why students want to study overseas. In UGM, students can claim international scholarships or be exchanged to foreign countries from all over the world.
As students, we often recognize the Office of International Affairs (OIA) as one supporting organization in UGM that often shares great programs and opportunities to upscale our international exposure. But have you ever wondered what might happen behind the scene? We proudly present to you: #BehindOIA.
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UGM Students Develop Spice Scanner Application
Faced with the Covid-19 pandemic, the community has made numerous attempts to maintain health and boost body immunity in order to protect themselves from the disease. The utilization of herbal substances derived from spices was one of the initiatives made at the time.
Indonesia, which must be noted, boasts a wide variety of spices. Spices in the house, according to various studies, can boost the body’s immune system.
The many types of spices and their various benefits are difficult to remember. In reality, many members of today’s youth are unfamiliar with spices, both their names and varieties.
To make it easier for the public to identify spices whose names or types are unknown, the UGM student team created a scanner application called Spices SIS (Scanner of Indonesian Spices). This SIS application was developed by Adha Maula Effendi, Rosalina Diani Prima Anargya (Pharmacy 2020), Iskan Mustamir and Karunia Perjuangan Mustadl’afin (Information Technology 2020), with the guidance of Dr. Indah Soesanti, S.T., M.T.
“Through the PKM-KC program, we made this application and managed to get full funding from the Directorate General of Higher Education, Ministry of Education and Culture, RI. I’m sure some young people today are not familiar with the spices around them, even those in the kitchen. I’m sure no one knows the name and type,” said Adha at UGM, Thursday (9/9).
Translator: Gabriel
Original article:
ugm main website
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